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Viking

Hard Anodized Nonstick 10-Inch Fry Pan

$49.99
You save 64%
Comparable value$139.99

From the morning egg scramble to the evening sear, this 10-inch fry pan brings professional-level performance into your home kitchen without any of the fuss.

Built on heavy-gauge hard-anodized aluminum with a bonded stainless steel base, this pan heats fast and stays steady on every cooktop — including induction. Flared rims make tossing and pouring clean and effortless, while a triple-layer nonstick interior means less oil, less mess, and more time enjoying the meal you just made.

  • Triple-Layer Nonstick Interior: Three advanced layers of nonstick coating deliver exceptional food release so eggs slide free and sauces lift without scrubbing — keeping your cleanup routine short and your pan looking like new.
  • Uniform, Even Heating: Thick hard-anodized aluminum distributes heat consistently all the way up the pan sides, eliminating hot spots so everything from delicate fish fillets to golden-brown chicken cooks with reliable results every time.
  • Induction-Ready on Every Cooktop: A bonded stainless steel base makes this pan fully compatible with induction, gas, electric, halogen, and ceramic surfaces — one versatile pan that moves seamlessly from kitchen to kitchen.
  • Oven Safe to 500°F (260°C): Start a sear on the stovetop and finish in the oven without switching pans — this kind of versatility cuts down on dishes and keeps all those good flavors locked in.
  • Flared Rims for Clean Pouring: Gently flared edges let you toss ingredients with confidence and pour sauces or pan drippings cleanly, with no drips running down the side of the pan.
  • Riveted Ergonomic Handle with Heat Break: A high-polished stainless steel handle is riveted securely to the pan body and engineered with a built-in heat break that keeps the long handle cooler during stovetop cooking, so you stay comfortable and in control.
  • Material: Heavy-gauge hard-anodized aluminum body — twice as hard as stainless steel — with a bonded stainless steel base and a riveted stainless steel handle for lasting durability.
  • Care: Dishwasher safe for effortless cleanup after every meal; oven safe up to 500°F (260°C) for stovetop-to-oven cooking. Backed by a limited lifetime warranty.

Whether you are sauteing fresh-caught grouper after a day out on the water or pulling together a quick weeknight dinner at home, this fry pan keeps pace with the Florida lifestyle — effortlessly.

Web ID: P00009191030

  • United States of America

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